Black rice onions
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Black rice onions

1
Materials: Black rice buns
2
Composers: eggs, onions
3
Put eggs in the bowl and add some wine。
4
Put it in egg fluid, to be used。
5
Put the black rice buns on the board。
6
Subsequently, the cut-off black rice buns were covered with egg fluid。
7
It is then placed in an oil-filled pan, which is burned with a small fire on two sides。
8
Then, add salt。
9
Put the onions in。
10
Scrambled, ready。
11
Get out of the pot, load the plate。