Smile
By VicentaLakin
When I was a kid, I ate a snack。
Recipe Recommendations
- low-gluten flour 300 grams
- eggs of 2
- lard 30 grams
- white sesame appropriate amount
- oil appropriate amount
- baking soda 4 grams
- baking powder 2 grams
- fine sugar 50 grams
- sweetening
- fried
- an hour
- simple
Steps for Smile
1
Prepare all materials。
2
Low-banded flour, small sodas, and powdered powder mixed for screening。
3
Put eggs in the bowl。
4
The white sugar and pig oil are evenly mixed in egg fluid。
5
And pour the mixed egg fluid into the sifted flour。
6
The flour and the egg fluids are mixed with chopsticks。
7
And rubbing it in a smooth face。
8
Splits the noodles into even-sized pieces after they grow。
9
Scroll every little piece of face into a ball。
10
The ball rolls in white sesame with a little water
11
Make the face of the ball flattens a sesame。
12
The boiler is hot enough to burn up to 60% of the heat and put in a smile。
13
A small fire exploded when it was floating, cracking and the skin was yellow。
14
If the oil is hot again, it'll blow up and laugh again。
15
You can eat if you're cold。Smile Make Tips
1. When first placed in the pan, do not let the oil temperature get too high. Fry the uncooked pieces until they float to the surface; do not use a spoon to flip them during this process, as only one side will burst when heated.
2. Dip the food in a little water before applying the sesame seeds to ensure they stick firmly.
3. Raise the oil temperature when frying a second time to expel the absorbed oil.