The roses are red-burned ribs
By VicentaLakin
A plate of red ribs will definitely be a sign on the table. Tastes soft, and a couple of romantic roses, are perfect for her birthday
Recipe Recommendations
- ribs 400 grams
- ginger slices 5 grams
- green onion 3 grams
- cinnamon 4 grams
- octagonal the 2
- Haitian straw mushroom soy sauce 1 tablespoon
- huadiao wine 1 tablespoon
- salty and fresh
- burn
- ten minutes
- simple
Steps for The roses are red-burned ribs
1
The boiler was boiled open, the chopsticks were burned to haemorrhage, and the water was rinsed and purified。
2
The boiler is oiled, burning up to 60% of the heat, and the pelvis is fried to the lumber。
3
In turn, a spoon of wine, two spoons of seagrass mushrooms, one spoon of sugar, a spoon of sugar, a smooth, eight horns, gelatins, and then an open water with no ribs, and a half a minute of fire, with salt in it。
4
When you're getting dry, you can put onions on your plate。The roses are red-burned ribs Make Tips
The selection of dark soy sauce is key to making braised pork ribs, as it requires not only a good color but also to remain bright even after prolonged cooking. For this dish, it is recommended to choose Haitian Mushroom Dark Soy Sauce, which is excellent for braised pork and other braised dishes.