Fish and fried chicken

Recipe Recommendations

• chicken legs appropriate amount
• green onions appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• eggs appropriate amount
• salt appropriate amount
• MSG appropriate amount
• chicken essence appropriate amount
• white sugar appropriate amount
• vinegar appropriate amount
• soy sauce appropriate amount
• Dried fine bean flour appropriate amount
• Soak red pepper powder appropriate amount
• salad oil appropriate amount
• water bean flour appropriate amount

• fish-flavored
• fried
• ten minutes
• ordinary

Steps for Fish and fried chicken

1

Main: Chicken leg. Onions, garlic。

2

The chicken leg was selected, the chicken leg was removed from the bone, the hammer was flattened with a knife back, and the slits were cut with a knife, which then slashed into an even-sized mass. Cut fish onions。

3

In egg fluids, salt is mixed with dry soybean powder and is converted to dry, rare and suitable full eggbean powder。

4

With white sugar, vinegar, soy sauce, fragrance, chicken, water, and so on。

5

The spicy pots were burned to 50% heat, and the chickens were poured into the whole soybean powder and blown to a deformation。

6

They were raised when the colour was yellow, when oil rose, and again when the colour was yellow。

7

Ibid

8

The pens are fried with oil, leave a little bit of oil, put down red peppers, ginger rice, garlic fragrance when it's good, pour in the good fish juices, boil in the pots with beans, pour into the hot oils, pour into the chickens, put in a little bit of fish onions, shake up the pots。

9

Completed Chart

Fish and fried chicken Make Tips

Recipe Categories

• hot dishes