A strong milk bar
By VicentaLakin
The milk bar is simple and has been used only for five raw materials, and it is simple to operate without butter。
Recipe Recommendations
- butter 40 grams
- whole milk powder 20 grams
- white granulated sugar 20 grams
- low-gluten flour 80 grams
- light cream 40 grams
- milk fragrance
- roast
- several hours
- simple
Steps for A strong milk bar
1
Butter insulation and melting (no distribution)
2
Add full milk powder, white sugar and light cream
3
It's a shaving
4
(a) Sifting in low-band powder
5
I don't know
6
Scratch the noodles with a knife
7
Slice the face into thin strips
8
The middle of the oven, 180°C, 10 minutes, finished。