stir-fried steamed buns
The steamed buns used for this dish should be cool steamed buns, but I used some soft steamed buns this time. The finished product is not too beautiful, but it tastes good! Hehe...
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Steps for stir-fried steamed buns

1
Cut the steamed buns into small pieces, beat the eggs, add chopped green onion and appropriate amount of salt and mix well;
2
Open fire, pour a proper amount of oil into the pan, heat it, pour in the steamed buns and stir fry;
3
After the steamed bun flowers change color, evenly pour the beaten eggs on the steamed bun flowers and stir fry quickly;
4
When the egg liquid solidifies, it can be taken out of the pot and eaten;
5
Finished product drawing. Very fragrant and soft!!