Carrot shrimp meatballs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Carrot shrimp meatballs

1
Shrimp is clean
2
Shrimp is made of mud
3
Carrot grinds into mud
4
Carrot mud
5
The cabbage leaves to take root
6
The cabbage's cut
7
Shrimp, carrots, cabbage, all in the bowl, salt, chicken, soy sauce, perfume, starch, clockwise
8
The boiler is boiled, the fire is turned into a small pellets (with the tools available) and placed in the water. The balls float and they're ripe。
9
It's done。Carrot shrimp meatballs Make Tips
1. The shrimp must be cleaned thoroughly (remove the shrimp veins and shells);
2. When mixing the filling, be sure to stir clockwise to develop the texture, otherwise it will fall apart easily;
3. Once the water boils, make sure to reduce the heat to low before adding the meatballs.