Salmon soup
By VicentaLakin
It's on the market! Tritium is known as the “first vegetable” and is highly nutritious and resistant to cancer. However, many people do not get used to the taste of platinum, and Chinese cooking is often not family style. Learn to make the dowish soup, add a little butter and milk, put the potato on the mouth of a thick fragrance, then use the flavour of bacon, the fragrance of milk, and the amount of heat is significantly lower than the amount of cream and oil。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Salmon soup
1
"And purified the platinum, and cut the older part of the root, and the potatoes go to the skin, and they cut it into thin pieces
2
Potatoes and beryllium are entered into the steam pan, which is 5 or 6 minutes to maturity
3
Pumping bacon while steaming; Bacon Chetin
4
The fire is slowly frying, and no oil is used
5
(b) Requiring for backup
6
Cutting the beryllium off the tip of the table
7
Put it in the soup bowl
8
The rest of the beryllium and potatoes are put together with the mixer, and the chicken soup (or water) is torn to pieces. (I used the hand mixer to mix it directly into the pan)
9
Add butter
10
Add milk
11
The soup pot is on fire, the fire is on fire, the fire is on fire, it's on fire, it's on fire, it's on fire, it's on fire, it's on fire, it's on fire
12
Salting
13
With peppers
14
Just pour into the soup bowl。