Bean sprouts
By VicentaLakin
The sprouts, the tofu, everyone likes it. He boils the soybean hair with fresh sprouts, with onion oil, and tastes nice and sweet, and chews more and more. It's more fragrance than sprouts
Recipe Recommendations
- soybean appropriate amount
- Chinese toon sprouts appropriate amount
- scallion white appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- salty and fresh
- Qiang
- half an hour
- simple
Steps for Bean sprouts
1
The soybeans are fully bubbled early
2
And boil it in the pot, and when it is boiled with salt, so that the soybeans may taste a little fragrance
3
(b) Sequestrated, dry water reserves
4
And when the sprouts are cooled, then the water is dried and cut
5
Put soybeans and sprouts in the bowl
6
Add appropriate quantities of salt
7
Add a proper amount of chicken
8
(a) Smuggle evenly
9
Onion-blanche
10
(b) Hot frying pans, with appropriate food oil
11
Join the onion and fire it slowly
12
It's a lot of work
13
Remove onions and pour onions while they are hot on soybeans and sprouts
14
Combination, yes。Bean sprouts Make Tips
Chinese toon buds must be blanched first, regardless of how you cook them, to remove nitrates.