Cogarine boat
By VicentaLakin
Recipe Recommendations
- Solanum melonatum art. 2
- lean meat grains appropriate amount
- peas appropriate amount
- egg-melon grains appropriate amount
- carrot grains appropriate amount
- ginger slices appropriate amount
- green onion appropriate amount
- minced garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
Steps for Cogarine boat
1
Prepare all materials。
2
Cut a thin skin on the surface of the melon and put the melon in a water-cleaning pan to evaporate。
3
Adding ginger chips, appropriate oil, salt, raw smoke and flat pepper mix to the bowl of thin meat for 20 minutes。
4
A non-compulsive boiled oil cans of thin meat up to 7 ripe for use。
5
Another pot will blow the smell of garlic。
6
Pour the beans and radish into the pot。
7
Roll to seven。
8
It's like pouring a guacamole into the pot and turning it into beans and carrots。
9
I'm not sure if I'm going to do this。
10
A proper amount of pepper powder and a flat amount of salt is available for use。
11
It's fertilized to the ground
12
And I'm gonna put the good stuff in the macabre。
13
Just put onions on it。