Potato sauce
By VicentaLakin
Because we love sauce in the Northeast, there are a lot of foods that come out of it, such as soy sauce, soy eggs, and soy potatoes, which are the main sauces in the Northeast. Not only is the sauce sour, but the potatoes are soft. It's an invincible meal
Recipe Recommendations
- potatoes appropriate amount
- green pepper appropriate amount
- coriander appropriate amount
- green onions appropriate amount
- corn oil appropriate amount
- bean paste appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- white sugar appropriate amount
- MSG appropriate amount
Steps for Potato sauce
1
Take potatoes to the skin, wash, cut。
2
Pepper cut。
3
Put the oil in the pot, put the onions in the scent
4
Put it in the soybean sauce。
5
Put the pepper in it until it's dead。
6
Put the potatoes in。
7
Put it in the old color。
8
Put in five perfumes。
9
Put it in sugar。
10
It's pouring into the water without potatoes, burning the fire, making the potatoes soft。
11
When the soup is close, put it in the flavor。
12
Just put on a plate of spices。Potato sauce Make Tips
1. Choose yellow-fleshed potatoes, as they are more aromatic and have a softer, creamier texture. 2. Stew the potatoes until they can be easily pierced with a chopstick. 3. MSG is optional according to personal taste, but cilantro is a must.