fancy egg
The aroma of egg yolk and the flavor of mashed garlic are mixed. It is salty and delicious. It is also great to dip it in steamed buns.
Recipe Recommendations
- eggs three
- garlic cloves Three to five petals
- green pepper half a
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- salty and sweet
- cook
- ten minutes
- simple
Steps for fancy egg
1
Boil and peel the eggs, mash the garlic and green pepper into garlic paste, add salt, pepper, chicken essence to taste, and add a little sesame oil.
2
Cut the egg in half and put the yolk in the garlic paste.
3
Continue to mash the garlic until the garlic mashed and egg yolks fully blend.
4
It is best to use a decorative nozzle. I used a spoon directly. At that time, my mother used the method of squeezing meatballs and squeezed out a ball and placed it on it. It also looks good.
5
Decoration: Put a few drops of sesame oil on each egg to shine. Put a chopped pepper slice or wolfberry on top.fancy egg Make Tips
Note: Don't be greedy with the garlic cloves, or it will be spicy. If you aren't afraid, you can add more. When eating, pick up one and eat it in one bite—it's delicious.