Squeeze meat

Recipe Recommendations

• pork appropriate amount
• mustard appropriate amount
• celery appropriate amount
• green pepper appropriate amount
• garlic appropriate amount
• ginger appropriate amount
• starch appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• dried chili appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Squeeze meat

1

Materials

2

切好Materials，把肉用淀粉蒜末姜末腌一会

3

I'll put the hot meat on the boiler

4

Putting thin meat down and starting to fry

5

When you put salt into the meat, you add celery, green pepper, raw and dry pepper

6

You'll be ready for a few days

Squeeze meat Make Tips

Recipe Categories

• hot dishes