The kettle
By VicentaLakin
A few years ago, my relatives gave me a big piece of pure, rural, stupid pork, so good that it was too much fat, so good to do, so hard to do, and spent the afternoon practicing a bowl of stupid pig oil, and the rest of the oil shuttles did not know how to handle it, just to make a little tarp for the girl, and to leave the pig oil for the sofa, it'll be of great use。
Recipe Recommendations
- medium-gluten flour 500 grams
- oil shuttle 250
- vegetable oil 100
- pepper 100
- salt 50
- chives 20
Steps for The kettle
1
Let's start with the kerosene cuttin。
2
And the face, and the hardness of the dumpling, a little awakening。
3
Okay
4
Dry growth strips
5
The noodles are in the form of cakes, oil, oil-scrambling, onions, pepper powder, salt。
6
Shade
7
Scroll in groups
8
It's like a pie
9
The pan, with a small amount of oil, until it's ripe。