Three-coloured Twinkies
By VicentaLakin
Recipe Recommendations
- low powder 100 grams
- butter 50 grams
- egg liquid 18 grams
- milk powder 15 grams
- matcha powder 1 teaspoon
- cocoa powder 1 teaspoon
- powdered sugar 40 grams
- milk fragrance
- roast
- an hour
- ordinary
Steps for Three-coloured Twinkies
1
Butter softening and sugar powdering to light color and big size
2
You'll be able to mix it with a broken egg fluid
3
We'll mix the powder with the milk powder twice into the egg paste
4
Scratch it with smooth noodles
5
Split flour into three by 2:1:1
6
Add cocoa powder and tea powder to the two mini noodles and rub them in a flat one
7
Put three-colored noodles in the freezer for about half an hour
8
The three-coloured noodles are made into skins
9
I'm gonna use a little bigger ass-cracker
10
I'm going to use the little one's star cookie mold to match the pressure
11
Remove the star in the middle, put the other colored star in the middle
12
Code in the oven, oven preheated to 165°, mid floor, 10-15 minutesThree-coloured Twinkies Make Tips
1. When rolling out the dough, you can sprinkle a little flour on the work surface to make it easier to roll; 2. You can shape the cookies using whatever molds you have at home; 3. If you don't have milk powder, you can substitute it with other types of powder to add different flavors