Cool swirl
By VicentaLakin
Recipe Recommendations
- lotus root a
- peanuts appropriate amount
- Xiaohong pickled pepper of 2
- Shallots, ginger and minced garlic appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white vinegar appropriate amount
- Homemade spicy red oil appropriate amount
- sesame oil appropriate amount
- pepper oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Cool swirl

1
Slice it with salt water and a little vinegar
2
Pumps in the pot
3
It's cooling down on the tatters
4
Put the chips in the cold and white
5
Leached with dried moisture, salt, ginger garlic paste, raw, homemade spicy red oil, perfume oil, pepper oil, peanut chips, evenly mixed
6
Loading plates and peppers