Vacuate herring

By VicentaLakin

Vacuate herring

Recipe Recommendations

  • bass
  • chives 1 tree
  • carrot 1/4 of
  • Jiang 1 small piece
  • tea oil appropriate amount
  • soy sauce appropriate amount
  • sesame oil few drops

Steps for Vacuate herring

  • Make Vacuate herring step 0
    1
    The catfish cut open and cleaned. On both sides, a few blades and a little white and radish。
  • Make Vacuate herring step 1
    2
    The water boiled and the fish was put in the water for about five minutes. When it evaporates to four minutes, the remaining radish is laid on the fish surface。
  • Make Vacuate herring step 2
    3
    Take the steamed fish out。
  • Make Vacuate herring step 3
    4
    It's hot, it's hot, it's hot, it's hot, it's hot, it's hot. Onion leaves are spilled on fish, heat sauces go up。

    • Vacuate herring Make Tips

    For the shredded radish, green onion, etc. placed on top, if you have time, soak them in ice water for a moment to make them even crispier.

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