Sesame pumpkin pie
By LaneShields
Pumpkin sesame seeds have many benefits. I am not an expert, so I won't show off my knowledge here.
Recipe Recommendations
- pumpkin appropriate amount
- flour appropriate amount
- white sesame appropriate amount
- white sugar appropriate amount
Steps for Sesame pumpkin pie
1
After peeling the pumpkin, steam it with an electric pressure cooker over water for 10 minutes to make it soft.2
After letting the pumpkin cool, use a blender to add a little water and sugar and beat it until a normal paste.3
Add appropriate amount of flour and white sesame powder to the pumpkin paste (cooked sesame seeds are more fragrant after being cracked with a blender), and stir into a very sticky paste.4
Take a non-stick frying pan, add the oil, place a spoonful of the paste into the pan with a dining spoon, and fry until both sides are browned.Sesame pumpkin pie Make Tips
1. Since the pumpkin is already cooked, the frying time does not need to be too long; 2. Pumpkin patties are very soft and sticky, making it difficult to flip them while maintaining their shape, so the patties should be made smaller, about the size of two eggs.