Bean buns
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- warm water appropriate amount
- honey beans appropriate amount
- sweetening
- steamed
- several hours
- simple
Steps for Bean buns

1
Prepare the material.
2
The yeast diluted it with warm water about 30 degrees, plus flour.
3
Scratch it with smooth noodles.
4
Put it in the basin and wrap it up.
5
Wake up for an hour, and the noodles swell around twice as big.
6
Take out a smooth, balanced face.
7
Put the noodles in a pie and wrap the bean pie.
8
Wrap it up and wake up for 15 minutes.
9
Steam pot with cold water.
10
Open the water.
11
Put it in the bag.
12
Cover the lid and steam for 15 minutes.
13
Shut the fire, two minutes.