Sterilized emulsions
By VicentaLakin
Recipe Recommendations
- ribs 500 grams
- bean curd 2 tablespoons
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Sterilized emulsions
1
500 grams of ribs, two spoons of emerald milk, ginger, garlic, onions
2
I'll clean up the spare parts
3
Get the ingredients ready
4
It's hot in the pot. Put it in the ribs
5
It's made of gold on both sides
6
It's a fragrance
7
I'll fill the wine, smoke it, pour it into the milk and burn it with a proper amount of water
8
The ribs go in, the fire goes off and the fire goes down to the flesh
9
It's the end of the fire
10
Done
11
Done