Ice-gill congee
By VicentaLakin
It tastes bitter, cold, thermally detoxified, purified, savvy, salivated, salivated
Recipe Recommendations
- stem rice 100g
- chrysanthemum 10 flowers
- rock sugar appropriate amount
Steps for Ice-gill congee

1
1. Material for preparation
2
Clean your ass up
3
It's about 40 minutes of porridge
4
Okay
5
Taste itIce-gill congee Make Tips
Soaking rice in water for half an hour will make it easier to cook!