Cream onions
By VicentaLakin
I bought a little onion, I ate yellow leaves, I made an onion waffle for breakfast, and I thought it smelled nice, and I put it up, and I shared it。
Recipe Recommendations
Steps for Cream onions
1
Flour is made of hot water and flour, loose for 10 minutes。
2
Onions are cut
3
Soft and soft, big, thin。
4
Start with a roll
5
Here's how it works
6
卷好后，再Start with a roll
7
Squeeze it gently and prevent the oil coming out。
8
Squeeze
9
It's a little loose for two minutes, open up, don't push too hard, or I'll break the pie, and the onions will come out。
10
The pans have a small amount of oil in them, and the little fire is cooked. I didn't get a picture. I saw a black pot。
11
Here we go
12
Eat。