Pumpkin
By VicentaLakin
There's a small electric cooker in the bedroom, but it's only cooking porridge, steaming eggs, and it tickles every time I see the recipe hand on the home page. Mom knew me so well that I came back to buy a bunch of food for me to play. It's one of my favorite foods
Recipe Recommendations
- pumpkin
- salted egg yolk three
- cornflour appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Pumpkin
1
Get the material ready. Pumpkin cut into little strips and salted egg yolk in mud
2
Pumpkin strips are evenly covered with powder
3
Put some oil in the pot
4
Put the pumpkin strip in and blow it up
5
A piece of asphalt from the fried pumpkin
6
It's just a little oil
7
Pour some water to the bubble
8
Pumpkin's in therePumpkin Make Tips
1、Next time, I'll try using a whole small pumpkin. This mature pumpkin feels like it won't get crispy when fried; maybe switching the cornstarch to flour and coating it in egg wash would be better. Haha, am I frying chicken wings here?
2、I've seen online that if you stir-fry this directly, it won't get cooked through. What I tried felt that frying it actually made it a bit soft, maybe because I cut it too small.
3、The egg yolks are quite salty, so it's fine to not add any salt.