Pumpkin
By VicentaLakin
PUMPKIN IS WELL NOURISHED AND CONSISTS OF STARCH, PROTEIN, CARROTS, VITAMIN B, VITAMIN C AND CALCIUM, PHOSPHORUS, ETC. PUMPKIN HAS NOT ONLY A HIGH FOOD VALUE, BUT ALSO AN IMMEASURABLE THERAPEUTIC EFFECT. PUMPKIN WEED HAS DOCUMENTED THAT PUMPKINS ARE HOT, ODOUR-FREE, SPLEEN, STOMACH DIARRHEA, PNEUMATIC GAS, FILTRATION, DEWORMING, COUGHING, PNEUMATIC AND CONSTIPATION, AND CAN BENEFIT FROM URINE AND BEAUTY. NOW THAT LIFE IS UNDER STRESS, MANY GIRLS GET BREAST GROWTH, AND IT'S PREVENTIVE TO EAT PUMPKINS。
Recipe Recommendations
- pumpkin appropriate amount
- glutinous rice flour appropriate amount
- sticky rice flour appropriate amount
- white sugar appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Pumpkin
1
Materials as shown
2
Pumpkin goes to the poach, slices, boils in the electric cooker
3
Take out the ripe pumpkin
4
Crush the pumpkin
5
We'll add rice powder and sticky rice powder and sugar
6
Smuggle evenly
7
Don't add too much powder. Keep the pumpkins fresh
8
The noodles are soft, and they fry the pumpkin with a spoon
9
Pumpkin pie with a spoon
10
The whole family
11
It's made of gold
12
Isn't it beautiful
13
It's fun to add a gridPumpkin Make Tips
Friendly Reminder: 1. The ratio of glutinous rice flour to rice flour is 3:1. 2. The amount of sugar depends on personal preference; I used 35g of sugar.