Cheese-crackers
By VicentaLakin
There's only four pieces of toast left to eat. Think about how to use it? Searching online and searching, finally I found what I wanted to do. Then get to work! Four toasts just happened to be four. Let's fix it
Recipe Recommendations
- fillets appropriate amount
- toast 4 tablets
- cheese appropriate amount
- bread crumbs appropriate amount
- black sesame appropriate amount
- eggs 1 capsule
- protein appropriate amount
- salt appropriate amount
- pepper appropriate amount
- milk fragrance
- fried
- half an hour
- simple
Steps for Cheese-crackers
1
Materials: Fish and cheese。
2
Fish tablets have protein, salt and pepper mixed for half an hour。
3
Put eggs into egg fluid。
4
Bread and black sesame mixed first。
5
Toast cut it four sides。
6
Every piece of toast is flattened with a stick。
7
Every piece of cheese is cut in 3 equals。
8
I put an egg fluid on toast for four weeks。
9
I'll put on cheese chips, and I'll put in a proper amount of salted fish。
10
Put another piece of cheese on the fish。
11
First fold up to his side, then put on it some egg fluid。
12
Turn the other side, and press on the toast with egg fluid。
13
It's also pressed at the end。
14
Put it on an egg fluid first。
15
Then in step (4), roll around with bread and black sesame。
16
All right, all right。
17
It was put in 50% of the hot oil, and the fire went up to two sides of micro-gold and recovered。
18
When the temperature rises again, the oil is pumped out again。
19
Then we'll dry the oil out of the paper。
20
They can also be eaten with cucumbers。
21
THE CUCUMBER WASHES THE SLICES, AND THE CARROTS CUT TO THE SKIN AND A FEW RAISINS MADE OF WHITE VINEGAR AND SUGAR