Milky fragrance

By VicentaLakin

Milky fragrance

Recipe Recommendations

  • high-gluten flour 500 grams
  • water appropriate amount
  • white granulated sugar appropriate amount
  • yeast 5 grams
  • milk powder 10 grams
  • edible oil appropriate amount
  • eggs 2 pieces
  • salt appropriate amount
  • honey appropriate amount
  • sesame appropriate amount

Steps for Milky fragrance

  • Make Milky fragrance step 0
    1
    Put flour in the pot and add milk powder。
  • Make Milky fragrance step 1
    2
    You add warm water to the bowl, salt, sugar, yeast。
  • Make Milky fragrance step 2
    3
    It's mixed with yeast。
  • Make Milky fragrance step 3
    4
    Then join the honey mix。
  • Make Milky fragrance step 4
    5
    Put the eggs in the bowl and break them up。
  • Make Milky fragrance step 5
    6
    Add egg fluid to the face. Leave some egg fluid, and the egg fluid will be brushed on the bread。
  • Make Milky fragrance step 6
    7
    With your hands and a little bit of oil。
  • Make Milky fragrance step 7
    8
    Put it in the oven。
  • Make Milky fragrance step 8
    9
    Two or three times fermentation on it。
  • Make Milky fragrance step 9
    10
    Cut the noodles into a small agent and vent them with a hand。
  • Make Milky fragrance step 10
    11
    The noodles were brushed with water and fermented in the oven。
  • Make Milky fragrance step 11
    12
    It ferments twice and brushes the egg fluid。
  • Make Milky fragrance step 12
    13
    The noodles are fermented to double the egg fluid and sesame。
  • Make Milky fragrance step 13
    14
    Send it to the oven, which is about 180 degrees and 20 minutes。
  • Make Milky fragrance step 14
    15
    Here we go
  • Milky fragrance Make Tips

    1. Let the yeast water sit for 3 minutes before using. 2. Do not over-ferment.

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