chocolate lollipop

By AlexaO'Keefe

chocolate lollipop
Apples, plant fruits, flowers and fruits many times, are rich in nutrients and have therapeutic and auxiliary treatment functions

Recipe Recommendations

  • Apple 2 only
  • Comprehensive nuts appropriate amount

Steps for chocolate lollipop

  • 1
    Bake the nuts until fragrant, mash them for later use; break the black chocolate into pieces, place them in a container, microwave over medium heat for 1 minute, take out and stir for 1 minute.
  • 2
    After stirring well, sit the container in warm water, scoop the apples out of a round shape with a semicircular spoon, and fix them with a bamboo stick.
  • 3
    Turn the apple in the chocolate solution and dip it evenly with the chocolate, sprinkle with the chopped nuts, refrigerate or cool before serving.
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