Soy sauce, fried rice

My daughter didn't come home for lunch yesterday at noon and called and said she didn't have time to come back. At the table at night, he said that the lunch meal was sour, that there was nothing but sauce and onions, and that it was worth a dozen dollars. I had to make her a real soy sauce dinner tomorrow, which would be better than that restaurant. Look at the face of her daughter's voice and know she must not have eaten enough at noon. The fridge was packed with corn grains and egg cucumbers, and it was too late to buy other food, and it was overrated by my daughter, which was much better than a dozen dollars. The soy sauce has the effect of defusing and appetizing. The special substance of the soy sauce, which contains isoflol, can reduce the incidence of cholesterol in humans and cardiovascular diseases。

Recipe Recommendations

rice appropriate amount
corn kernels appropriate amount
cucumber appropriate amount
eggs appropriate amount
vegetable oil appropriate amount
salt appropriate amount
soy sauce appropriate amount
chives appropriate amount
pepper appropriate amount

salty and fresh
fried
half an hour
simple

Steps for Soy sauce, fried rice

Food products: egg rice, rice, corn, onion cucumber peanut oil pepper

I'll put the eggs in rice

Even

The corn grains boiled with open water and dried up

Onion wash, cucumber wash, cucumber wash

The hot pot and the rice and the rice and the rice

The soy sauce continues to smell like it doesn't smell like it

With corn and cucumber fried

Spill onions

Tastes with pepper