stir-fried shredded potatoes

By KimQuigley

stir-fried shredded potatoes
Ingredients: green pepper,potatoes

Recipe Recommendations

Steps for stir-fried shredded potatoes

  • Make  step 0
    1
    Peel and shred potatoes, wash off the starchy with water, and drain. Also shred the green peppers for later use.
  • Make  step 1
    2
    Pour the oil into the pan and heat it, add the shredded potatoes, stir fry for a minute or two.
  • Make  step 2
    3
    Pour in green peppers and stir fry for two minutes, then add appropriate amount of soy sauce, cooking wine and salt, stir fry well, and finally add appropriate amount of MSG.
  • Make  step 3
    4
    Finished product drawing.
  • stir-fried shredded potatoes Make Tips

    After shredding the potatoes, be sure to change the water several times to wash away the starch completely. Only then will the strands be distinct when stir-fried, and the texture will be crisp.

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