The head starter makes the golden mushrooms
By VicentaLakin
Rose headbrush, also known as soy sauce, is one of the local fragrance foods in Yunnan. It is made of fresh headbreads made from Yunnan, made of sauce, salt, rose sugar, etc., and made from the traditional pickled methods of the Yunnan minority, which are unique in their taste, colour and brightness, and are fragrance, sweetness, brittle, tenderness and long taste. It's good to eat, and it's good to mix, make and make。
Recipe Recommendations
- Flammulina velutipes 200 grams
- kohlrabi 50 grams
- edible oil appropriate amount
- green pepper one
- red pepper one
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The head starter makes the golden mushrooms
1
The gold mushrooms are washed in the water after they have taken the root。
2
The headlines and peppers are washed and sliced and scraped。
3
Fire in the frying pan, pour into the edible oil and smell in the garlic。
4
I'll put it in the head。
5
It's a good idea。
6
It's not like you're going to be able to do anything。