Zephyr
By VicentaLakin
Recipe Recommendations
- crucian carp art. 1
- Jiang appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- edible oil appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Zephyr
1
Prepare the required materials. I'll kill you if you buy it
2
Wash the fish and put some ginger on the plate。
3
Go to the pot fire for eight minutes。
4
Ginger and onions cut into silk。
5
Take out the good fish, remove the ginger and pour out the steamed juice。
6
Then put on the cut ginger and onion。
7
The cooking oil is burned in the pot。
8
And then pour the oil on the porcelain。
9
Just put on some steamed fish sauce。