Spicy mango
By VicentaLakin
The mango is popular with young girls, young people and children in the village of Pummi's street and alley, it's sour and sweet, it eats up and out, it eats some mango in hot summers, it's one of my favorite snacks, and the mango is usually one of the pre-maturized mangos, which is the sour taste, but as the sour things grow sour, I now choose the sweet mangoes of Thailand, and of course the little girls prefer the sour mangoes, which are sour and sour that people can see。
Recipe Recommendations
- hot and sour
- mix
- ten minutes
- ordinary
Steps for Spicy mango

1
Mango goes to the skin wash。
2
The mango of the skin cut into thin pieces。
3
Garlic goes to the skin and the fragrance washes clean。
4
Put the cut mangoes in the big bowl, with fragrance and garlic。
5
Put in salt and sugar。
6
Put the pasta on the table。
7
Put the sauce in the mix。
8
Just put some sesame in。