Garlic fan floss

Recipe Recommendations

• scallop appropriate amount
• fine vermicelli appropriate amount
• garlic a
• shallot appropriate amount
• oyster sauce appropriate amount
• cooking wine appropriate amount
• sugar appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• salty and fresh
• steamed
• ten minutes
• simple

Steps for Garlic fan floss

1

The water's on fire. Put the scallop on. Get the scallop

2

Fans soft and soft, cut to the right length, laid on the bottom

3

The scallops are on the fans

4

Garlic at least one head

5

Put a little oil in the pot, put garlic in the pot and make it yellow

6

Garlic and garlic oil are in the bowls, with stork, wine, sugar, a small spoon, and salt and juice

7

I'll put the sap on the scallop

8

Steamed onions on sauna and a little hot oil in the pot

9

It's delicious. The fans suck on the soup juice。

Recipe Categories

• hot dishes