Cinnamon soup
By VicentaLakin
Recipe Recommendations
- bovine bone several
- milk appropriate amount
- onion small amount
- ginger slices small amount
- cooking wine 10ml
- vinegar 10ml
- salt appropriate amount
- milk fragrance
- stewed
- several hours
- simple
Steps for Cinnamon soup

1
Cow bones are cut and washed, placed in a pot, water is added to the maximum water position line, and onions, ginger chips and wine are added。
2
Put the soup away while it's boiled, add a little spoon of vinegar, put a lid on it and make it for four hours
3
A little salt mixed with pure milk