Skinner
By VicentaLakin
Recipe Recommendations
- brine large intestine appropriate amount
- green pepper appropriate amount
- carrots appropriate amount
- garlic appropriate amount
- Jianglaitou dish appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Skinner

1
A pig's intestine
2
Cream pepper and carrot cut
3
Chon Lai-do and garlic
4
Put a little oil in the pot. Put the big intestines in the charade
5
Let's put a little rusty intestine on the side
6
Pour garlic and ginger chips in the pot
7
Then put on green peppers and carrots
8
Put the fried intestines together, and then we'll have a little salt