Mango ice cream
By VicentaLakin
I bought a box of mangoes, and I couldn't finish it, and I made it ice cream, and I found it very Hagendas. That's right. Strawberry, banana
Recipe Recommendations
- egg yolk of 2
- white sugar 80g
- lemon juice 1 teaspoon
- light cream 150 ml
- mango of 3
- milk 200 ml
Steps for Mango ice cream
1
Put the egg yolk in the jar. Add white sugar to mix with egg-beater into milk white, add lemon juice to mix it and then pour it into milk. The egg-milk is boiled with a small fire to become thick (cooked with a mix to avoid a pan) and cooled back up。
2
Mango collects meat and mixes it into mango mud. This one's forgotten to take a picture. It's only a container with mango mud. Huh
3
The light cream squirms into the container with white sugar and an electric ecstasy to 60%
4
Mango mudslides have been poured into cooled egg milk on several occasions, evenly mixed. And then you pour it into the cream and you mix it
5
The ice cream is processed into a sealed box, the freezer is frozen, the spoon is shaved every half hour, repeats 5-6 times
6
At this level, you'll be able to freeze for a long time
7
Just take the ice cream out of the spoon and dig it up into a ball, throw it on the olio and decorated chocolate bar