Bean balls
By VicentaLakin
Recipe Recommendations
- semi-finished tarts a
- fine sugar 60 grams
- egg yolk of 3
- honey beans appropriate amount
- milk 130 grams
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Bean balls
1
Prepare the material.
2
Milk, sugar, in the milk pan.
3
The little fire heats up until the sugar melts and it cools off.
4
The yolk turns into egg fluid.
5
Put it in the milk pot.
6
Smuggle evenly.
7
Sift the water.
8
Put the bean in the skin.
9
It's a full nine.
10
The oven is preheated, 230 degrees up and down, in the middle of the oven, 15 minutes.