Pickle sprouts
By VicentaLakin
Recipe Recommendations
- Chinese toon sprouts appropriate amount
- salt appropriate amount
Steps for Pickle sprouts
1
The sprouts are washed, the impurities go, and they bubble in the water for 10 minutes。
2
It boils water in the pot, and it boils to green。
3
Take out the dry water。
4
Put it in a clean box, and a sprouts of salt。
5
Put it right down。
6
It can be eaten for about two days, when the extra salt is washed with fresh water。
7
They can be stored in freezers or frozen for long periods of time。