Sweet cream cookies

Recipe Recommendations

• butter 50g
• powdered sugar 70g
• low-gluten flour 430g
• eggs one
• light cream 150g

• sweetening
• baking
• three-quarters of an hour
• ordinary

Steps for Sweet cream cookies

1

Butter and sugar powder

2

Add an even egg to step 1 and a flat light cream

3

Sifting low-banded flour to dry powder in step 2 with a rubber knife

4

we'll pack the top of the turpentine in a bag for about 20 minutes, and we'll turn the face into about 0.3 cm thick

5

Print your favorite pattern with a mold

Recipe Categories

• baking Recipes