Fresh yellow fish
By VicentaLakin
Recipe Recommendations
- yellow croaker appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
Steps for Fresh yellow fish
1
The yellowfish removes the intestines
2
Slash a knife on the back of two fishes and pick it with salt and wine
3
Put the ginger and garlic on the bottom of the plate
4
Put the pickled yellow fish on the plate
5
Pelican oil, wine, raw sauce on the fish
6
When the steam pan is burned, the fish will be in it for about 15 minutes
7
Put them on onions when they're fertilized
8
The flesh is beautiful, and it tastes like hell