Bitter meat
By VicentaLakin
Recipe Recommendations
- meat appropriate amount
- bitter gourd appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Bitter meat

1
Cream pepper slices, bitter melon slices, garlic chops, ginger Chests
2
Meat slices, less starch。
3
Oil in the pot, bean petals, fried meat
4
Let's get the meatloaf out
5
Save the base oil, put down all the material for the first step and put salt. When it's almost ripe, let's put the meat down
6
Taste. Make a pot