White ham bacon pasta
By VicentaLakin
I love white noodles, but they're expensive. If you do it yourself, it's hard to buy white juice. It looks like it's only on the treasure hunt. It's not cheap. I'm so happy that I'm messing with you today and I can't believe it's the same as the winner
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Steps for White ham bacon pasta

1
The butter melts in the pot
2
With flour, it's slowly becoming non-particle-free
3
I'm going to put some cream on it, and then I'm going to put some cream on it, and I'm going to put some vanilla on it, and I'm going to make some salt
4
The pasta boiled softly: I spent about seven or eight minutes in the water
5
I pour olive oil in the pot, and then I fry the sampan onion carrots
6
Then you put three large spoons of white juice, and you pour a proper amount of milk and a little water, and you dilute it
7
I'll just pour in the roasted pasta