small fried meat
By DougLittel
Ingredients: soy sauce,salt,carrots,cooking wine,onion,Jiang,garlic,starch,oil,tenderloin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for small fried meat
1
Slice pork thin and mix with salt, cooking wine, and starch; cut green pepper and carrot slices into slices.
2
Add oil to the pan, saute with spring onions, ginger, and garlic until fragrant, and smooth the meat.
3
Add a little more oil to the pan, add the pepper and carrot and stir fry.
4
Add the fried meat slices, add salt and soy sauce, stir well, mix well, serve.