Spicy oily shrimp
By VicentaLakin
Shrimp is a delicious food that can feed the brain. Shrimp contains three important fatty acids that allow people to stay focused for long periods of time. After shrimp, you can refill the soup and make a pot of tofu or tofu and tart。
Recipe Recommendations
- fresh shrimp appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- chicken powder appropriate amount
- bean paste appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Spicy oily shrimp
1
Shrimp washes, picks out shrimp wires with toothpicks on the back and sets salt pickers for 15 minutes。
2
Oil in the pot, heat it up and put it in a wash of shrimp。
3
Fired to gold
4
Put in the wine and make the pot。
5
Get ready for sauce: hot peppers, garlic, ginger, peppers
6
Save some shrimp oil in the pot and put it in gingers, garlic, fragrance.
7
Add a little red oil to the soy sauce, put in a little soup, put in salt, sugar, sauce, turn off the fire
8
The boiler heats up the dry peppers and the peppers, puts shrimp in the bowls, pours seven of the juices and ends up on the table with oil。