Bean gravy

By VicentaLakin

Bean gravy
Beanfish gravy. It's a famous dish, but don't you eat soy gravy? It tastes good too

Recipe Recommendations

  • oil wheat 500G
  • douchi a spoonful
  • garlic three-petaled
  • Jiang 5g
  • salt appropriate amount
  • soy sauce a spoonful
  • soybean oil appropriate amount

Steps for Bean gravy

  • Make Bean gravy step 0
    1
    We're going to have to wash the wheat
  • Make Bean gravy step 1
    2
    The hot pot pours oil, and when it's 80% hot, it's greasy and greasy and greasy
  • Make Bean gravy step 2
    3
    Then you put it in the gravy, and it's hot and hot

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    Recipe recommendation