Bacon shrimp pizza
By VicentaLakin
Pizza is a delicious food originating in Italy, and it is colourful and food-intensive because of the different colours on it. In fact, there are only three colours of pizza: red, green and white (cheese) at the beginning, whether with tomatoes or ham, vegetables or other sauce. It's the color of the Italian flag and the idea of Queen Margareta of the Second World. But now, because of people's different preferences, the color of the material is becoming more diverse and diverse. But anyway, it's a visual feast
Recipe Recommendations
- high-gluten flour 300g
- fresh shrimp of 16
- bacon 5 pieces
- round mushroom of 3
- green pepper half a
- red bell pepper half a
- Yellow sweet pepper half a
- onion half a
- green beans a small handful
- corn kernels a small handful
- carrots half a
- butter 20g
- dry yeast 6G
- powdered sugar 20g
- tomato sauce appropriate amount
- olive oil appropriate amount
- Pizza grass appropriate amount
- sugar appropriate amount
- salt appropriate amount
- salty and sweet
- roast
- several hours
- ordinary
Steps for Bacon shrimp pizza
1
(b) High powder, salt and sugar, when measured, are placed in a bakery, the yeast is mixed into warm water and melted into a barrel, using a bakery and face-to-face flatted dough
2
After 20 minutes, butter is released and continues to be polished to membrane
3
Slipped to the surface of the face and placed in the basin
4
Put it in the oven and use the fermentation function for fermentation, which is twice as large as the pasta。
5
Squeeze out the noodles to remove the bubbles, split the noodles into two, rolled round, loose for 10 minutes。
6
During the pasta fermentation, pizza sauce can be made to chop onions and garlic into skins. :
7
Heated pans, onions with olive oil, garlic。
8
Add tomato sauce and mix it evenly
9
Add cow to leaf powder (bisagrass), add salt to personal tastes, sugar to taste
10
It'll be warm, cool, and pizza sauce
11
Creams of mushrooms, onions cut, bacon cut into small squares; peas, corn grains mixed with carrots; and peppers, peppers and peppers cut into thin wires。
12
Shrimps cut off the shrimp line from the back of the shell and were burned in the boiling pot until they were dried out of the pigment。
13
(b) Pizza plate oils; and take a rim in a flat circle, spread it into the pizza plate and thicken the circle
14
Put it in the oven for another 20 minutes or so, and use the fork to open a flat hole and brush a layer of pizza sauce
15
(b) A layer of cheese on the top of the pizza sauce
16
A layer of bacon to be cut
17
We'll cut the mushrooms
18
(a) Set up the prawn and continue to spill masulilla cheese
19
Another layer of peas, corn, carrots
20
Put on the cut green, red, peppers
21
(b) The remaining Masurira fragments on the surface
22
Brush an egg fluid on the edge of the doughnut
23
Put it in a 200-degree oven, top-fire, mid-level, 20-25 minutes。