Lemon mango juice
By VicentaLakin
Summer's coming, Maddy, finding himself fat and not losing weight. I decided to drink this mango juice every day, but I didn't think of the milk, ice cream, milk and so forth that was sold outside, so I just made it into a drink for a dieter like me. Leave ice cream, leave milk, leave milk and replace yogurt with lemon juice to add sour sweetness to taste and taste but unexpected effects. Without ice cream and lactating mango juice, the heat is much lower, and the taste of satisfaction for us is minimal. How can I not love it..
Recipe Recommendations
- mango appropriate amount
- sugar appropriate amount
- green lemon appropriate amount
- sweetening
- mix
- ten minutes
- simple
Steps for Lemon mango juice
1
Prepare two mangos, one lemon。
2
Mango peels into pieces to be used。
3
Picking fruit and a suitable amount of cool water to feed the machine with a spoonful of sugar。
4
Lemon slices, squeeze the juice into the cooker and continue to beat with mangoes。
5
Put the mango juice in the glass. "At the heat of the day, it can also be added to the ice."
6
This time I cut the little mango flowers, show off。