Double tape

Recipe Recommendations

• tape 8 rats
• garlic appropriate amount
• douchi appropriate amount
• millet pepper appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• oil appropriate amount

• salty and fresh
• steamed
• half an hour
• simple

Steps for Double tape

1

The tape washes the dishes, garlic, beans, pepper cutners, and cut them into onions。

2

Half of the garlic is placed in two bowls, one with a milligram of pepper, which is then mixed with the right amount of oil and raw and salt, and the other with the right amount of oil。

3

I'm going to have to put the greasy pepper sauce and the garlic soy sauce on the tape。

4

When the steam pan is boiled with fresh water, the tape is placed on the steam shelf with a cap on it for about eight hours。

5

The steamed tape will be covered with onions。

6

The finished chart。

Recipe Categories

• hot dishes