Cucumber-creas Simillo
By VicentaLakin
Simi: It's also called West Valley Rice, which is made in Indonesia, either by cassava powder, wheat starch flour or grain powder, or by starch extracted from palm plants, a processed rice, shaped like pearls. There are three types of small, medium and large, which are often used to make porridge, cake and snacks. The main ingredient of Simi is starch, which has a warm and healthy spleen, which treats stomach weakness and indigestion. Simi also restores the function of natural lubrication to the skin. So Simeon is popular, especially with women。
Recipe Recommendations
- sago appropriate amount
- coconut juice half a box
- milk 1 box
- sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Cucumber-creas Simillo
1
IT'S SUPER SIMPLE, IT'S ONLY A MATTER OF COOKING THE RICE, OK, 1 AND 3 MINUTES IN THE BOILER, THREE MINUTES IN THE BOILER, ABOUT 10 MINUTES IN THE FIRE, ABOUT 10 MINUTES IN THE HOOD, AND IF THERE'S NO COMPLETE TRANSPARENCY, TWO MINUTES IN THE BOILER, AND A LITTLE WHILE IN THE FIRE. 2 THE COOKED SIMEON WILL BE POURED INTO THE NET AND COOLED。
2
Coconut juice, ice sugar, light fire, ice sugar or white sugar, melted and milk added, boiled and cooled, added to Simi and preferred fruits and fed them after refrigeration。
3
COCONUT MILK IS FRAGRANCE, SIMIQ ROLLS, FRUIT FRAGRANCES, ICE COLD, FRESH AND CLEAR, TASTES GOOD, HEAT-FREE。