Lemoned cherry carrots
By VicentaLakin
Lemoned cherry carrots are an appetizer gravy. It's sour and sweet, and it smells like lemon. When this flower blooms in the disc, it's happy! The more you look at it, the more you like it, the more I feel like it
Recipe Recommendations
- Cherry radish 200 grams
- white sugar appropriate amount
- sweetening
- pickled
- half an hour
- simple
Steps for Lemoned cherry carrots
1
Prepare cherry carrots and lemons。
2
Put the chopsticks on both sides of the radish and cut the radish first, without cutting it down。
3
Cut to the "m" font。
4
Use the knife carefully to separate the skin from the flesh。
5
Lemon peeled roses, as long as the yellow skin is mixed in the carrot。
6
Add appropriate amounts of sugar and salt
7
Just put it in the freezer for a second。